01-11-2006, 03:41 AM
DeeBye,Jan 9 2006, 02:21 AM Wrote:http://en.wikipedia.org/wiki/Filet_mignon
My wife and I had filet mignon last night, and tonight we had pork tenderloin. While preparing the pork tenderloin, I thought back to the previous night's meal. Pork tenderloin is never wrapped in bacon, so why is filet mignon?
The question is not "Why is filet mignon wrapped in bacon?" but rather "What is the justification for not wrapping (foodstuff) in bacon?" In most situations, there is none. The pork tenderloin you eat is just prepared improperly.
-Lemmy