01-10-2006, 11:48 AM
NiteFox,Jan 9 2006, 09:26 PM Wrote:True story: One year by accident my grandmother wrapped the Christmas turkey with smoked bacon instead of streaky. Gave the turkey one hell of a nice flavour.My brother is an amateur gourmet cook. He has no official training in cookery whatsoever, but his food is always restaurant-quality. Every year he prepares the turkey for the big Christmas dinner, and every year he wraps the beast in bacon. I don't know the reasoning behind it, but I know there is one. He also sticks lumps of butter underneath the skin of the turkey to make it even more succulent and juicy.
